This slow cooker oxtail and butter bean recipe have everything you could ever want in a beef stew. It is hearty and super satisfying and not to mention easy.
Ingredients
Gluten free
Meat
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4 lbs Oxtails
Produce
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2 Bay leaves
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3 Carrots
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4 Garlic Cloves
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1 tsp Garlic powder
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1 can Lima/butter beans
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2 Onions, large
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1 tsp Pimento, seeds
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2 tbsp Red pepper flakes or 1 scotch bonnet pepper
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3 Scallions
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1 bunch Thyme, fresh
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1 cup Tomatoes
Canned Goods
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4 cups Beef broth, low-sodium
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2 tsp Tomato paste
Condiments
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2 tbsp Ketchup
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1 tbsp Soy sauce
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1 tbsp Worcestershire sauce
Baking & Spices
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4 tsp Paprika, hot
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1 tbsp Salt
